SF Fried Chicken Sandwich Shop Flybird Opens Downtown - Eater SF
"Flybird, an aviation-themed fast-casual restaurant that opened downtown today, offers a variety of fried chicken sandwiches and salads. It features a 'classic' chicken sandwich with a flattened, cutlet style piece of chicken from Springer Mountain Farms, topped with homemade bread and butter pickles and ranch slaw on a Boudin Bakery bun. Other offerings include a spicy version glazed with buffalo sauce, and spinoffs like 'Mexico City' and 'med' sandwiches with various toppings. Customers can also substitute a fried sweet potato for chicken." - Caleb Pershan
