"This Greek restaurant at the Venetian Resort offers fish flown in from the Mediterranean daily and displayed in a small market in which diners can select their protein. Whole fish in sea salt, tuna, lobster, salmon, and octopus are served in an array of fresh and grilled preparations with plenty of herb-forward seasoning. While Estiatorio Milos tends to be a dinner destination, the restaurant's $45 pre-fixe lunch is worth heading over during daytime hours." - Janna Karel