"Sky & Vine, Charlie Palmer’s new restaurant and rooftop bar, offers a unique dining experience with an epic brunch situation, daily breakfast, all-day dining, reverse happy hour, and fun activities like giant Jenga. The rooftop menu, overseen by Executive Chef Jeffery Russell, features lighter, elevated classic American dishes and innovative signature cocktails. The venue aims to be a gathering spot for both locals and tourists." - Jess Lander