"La Taqueria and Taqueria El Farolito are, undeniably, the most famous of the Mission District’s many destinations for a massive Mission-style burrito. But ask someone who’s lived in the neighborhood for 15 years, and they might just point you toward Taqueria Cancun. Here you’ll want to order the pollo asado-stuffed Mission burrito, with the tortilla griddled on the plancha before it’s stuffed with shredded Monterey Jack cheese, tomato-tinged rice, your choice of beans, diced onion and cilantro, pico de gallo, sour cream, and avocado. If it sounds like a lot of food, that’s because it is." - Dianne de Guzman, Eater Staff
Omar Mamoon
