Mori

Olmsted is a charming Prospect Heights eatery where seasonally inspired dishes shine, all sourced from its lush backyard garden, making it a must-try for inventive brunches and dinners.

Thep is a stylish Upper East Side Thai gem where modern decor meets a tantalizing menu featuring everything from savory curries to comforting noodles.

Discover the vibrant tastes of Moroccan cuisine at Dar Lbahja in Astoria, where former Dar Yemma chef Touria Lamtahaf serves up hearty tagines and welcoming vibes.

Dekalb Market Hall is a lively Brooklyn food haven featuring 40 eclectic vendors—think Katz’s Deli and Caribbean bites—perfect for casual munching and vibing.

Sweet Berry NYC serves up stunning, customized chocolate-covered strawberries and unique gifts, making every occasion delicious and memorable.

B&B is a budget-friendly, no-frills African buffet in Chelsea serving a deliciously diverse array of stews and dishes from the diaspora, perfect for takeout.

Salt & Straw brings a creative twist to ice cream in NYC, serving up farm-sourced flavors and generous samples from a cozy spot in the West Village.

Medium Rare offers a straightforward steak frites experience in a casual setting, where for $35 you can enjoy warm bread, a salad, and two servings of culotte steak with fries—all topped off with a delightful secret sauce.

Il Totano is a vibrant coastal Italian seafood spot in the West Village from Top Chef winner Harold Dieterle, blending fresh crudos and playful cocktails in a whimsical underwater-inspired setting.

Branded Saloon is a vibrant, Western-themed escape complete with colorful murals, live music, and hearty bar food, perfect for locals and urban cowboys alike.