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"Chef David Robbins’ travels inspire the menu at the restaurant inside the Arlo Wynwood Hotel, with global dishes from Peru to Polynesia that use locally sourced items like produce from Paradise farms, kombucha from Counter Culture, and herbs grown at the hotel’s third-floor herb garden. The venue also offers a weekday happy hour from 4 p.m. to 7 p.m." - Laine Doss
Chic arts district hotel with rooftop pool, dining, and lounge
2217 NW Miami Ct, Miami, FL 33127 Get directions