Kamakura, One of Japan’s Most Popular Warabimochi Shops, Is Open in LA | Eater LA
"I noticed Michelin-starred Caruso’s at the Rosewood Miramar Beach in Montecito has launched a new tasting menu called “The Land,” an eight-course, $285 menu that focuses on meat to complement its seafood and vegetable tasting menus and explicitly sources “more sustainable proteins” like quail, duck, and guinea fowl." - Cathy Chaplin
