"Treat mom to the Biltmore Hotel’s legendary champagne brunch. The Coral Gables’ iconic hotel will be serving eggs and omelets made-to-order from the breakfast station alongside applewood smoked bacon or select meats from the carving station. Continue on to the sushi, pasta, tapas, salad, and seafood followed by sashimi, chef’s pasta, charcuterie, cheeses, caviar, oysters, and more. Make sure to leave room for the myriad of desserts including a chocolate fondue station and even some sugar-free options while sipping inclusive bubbly. Price: Adults $100, kids age five to eleven $55." - Stacy A. Moya
Biltmore/Facebook
