"Whether it’s on the porch or inside their cozy dining space, enjoying the all-day brunch at this local chain is practically a rite of passage. Smoked gouda grits, biscuits with chorizo gravy, and bagel sandwiches toppling over with eggs, cheese, and bacon are elevated to brunch nirvana when paired with a cup of Frothy Monkey’s very own roasted coffee. Throw a shot of whiskey in that cup of joe for a spicier brunch experience." - Jackie Gutierrez-Jones
