"Travelers and locals find their way to Ozumo, nestled beside the grand Hotel Valencia. This creative dining concept (think sushi bar meets sake lounge and robata grill) offers a number of izakaya specialties like yakitori chicken skewers and okonomiyaki, a savory pancake, as well as a wide range of nigiri and sashimi options. In 2023 chef Yukinori Yamamoto joined the ranks, bringing in a new sushi and sake menu in August." - Johanna Harlow