"Good luck feels guaranteed at Beginner’s Luck, where an all-day menu built on family recipes elevates comfort food: try savory kolache (described as like hot pockets but far better), five-spice French toast, a slow-roasted pork sandwich, the city’s most famous chopped salad, and mesquite date nut bread with cream cheese, and pair those with premium coffee drinks or playful cocktails like the sorbet mimosa, Martini for Breakfast (with orange marmalade), or the Chai-rish iced coffee." - Nikki Buchanan