The Best Restaurants in Boston’s North End | Eater Boston
"Looking for a more unique experience in the North End? Head to Table, a tiny little restaurant known for its prix fixe, seven-course dinners with pasta and seafood and meatballs galore. The popular feasts are a consistent pleasure at chef and owner Jen Royle’s restaurant, offering a unique experience to dine family-style with strangers (just do remember to not cancel your reservation last-minute to avoid a fee)." - Erika Adams
Erika Adams/Eater Boston
