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"The new pizzeria from the same owners occupies the former Lakeview pub and focuses on New York–style, 16-inch thin-crust pies. The streamlined menu offers seven signature pies, a design-your-own option, and two salads; highlights include a meat-loaded "Paddy is Our Daddy" pie (jowl bacon, Italian sausage, pepperoni, Parmigiano-Reggiano) and the spicy "Pompei Today" (serrano, jalapeño, fresno and banana peppers with hot giardiniera). The owners named the restaurant after their children and upgraded the space with a retractable glass garage door to increase airflow. Hours are 4 p.m.–11 p.m. Wednesday through Saturday and 4 p.m.–10 p.m. Sunday." - Naomi Waxman