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"An annual North Texas dining event whose official restaurant list is unveiled on “Reservation Day,” featuring more than 150 participating restaurants in 2018. It offers three-course prix-fixe dinners for $39 or $49 and two-course lunches for $20; the core week runs Aug. 13–19, with many restaurants extending deals through Aug. 26 or Labor Day (Sept. 3). Diners can browse the official website by alphabetical order, cuisine, or price, or shop a “specialty bites” category where casual spots sell special sandwiches, burgers, and other items that contribute 10% of the purchase price to the event’s charity partners. Proceeds from participating meals support local nonprofit partners." - Adele Chapin