"The town of Joshua Tree gets a lot of acclaim for its artsy aesthetic and desert culinary gems, but in recent years Twentynine Palms has been drawing its own crowds, thanks in part to the addition of Kitchen in the Desert. Featuring a cactus-studded patio interspersed with historic mining equipment, this restaurant serves Trinidadian-influenced American brunch and dinner seven days a week. Diners can enjoy ribeye steak, jerk chicken and waffles, and mezcal daiquiris while exploring the historic property and listening to occasional live music performances." - Eater Staff