The 25 Essential Montreal Sandwiches
"They refer to themselves as a ‘sandwicheria’, so it’s clear that sandwiches are what it’s about. And while the long list of hot and cold options are all pretty noteworthy, coming in at the top of the list is the chicken parm sandwich, which is a traditional cutlet layered with mozzarella, parmesan, olive oil, and hot pepper between rustic ciabatta. A close second is the Diavolo, which includes layers of salami, calabrese, fontina, and provolone topped with lettuce, tomato, banana peppers, marinated red onions, pickled veggies, and aioli." - Erinn Blicher, Eater Staff
