Butcher Bar

New American restaurant · Rittenhouse

18

@eater

The Best Steakhouses in Philadelphia | Eater Philly

"This unapologetic meat-lover’s hotspot has made a name for itself with its succulent New York strip steak and petite filet. The most desirable choice is their juicy 16-ounce dry-aged ribeye that can be seasoned with their notable bone marrow bacon butter or black truffle hollandaise." - Annemarie Dooling

https://philly.eater.com/maps/best-steakhouses-philadelphia

2034 Chestnut St, Philadelphia, PA 19103 Get directions

butcherbarphilly.com
@butcherbarphl

18 Postcards

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