The Best Restaurants on Washington’s San Juan Islands | Eater Seattle
"A favorite of locals and visitors alike, Bakery San Juan has all the requisite favorites from the oven: pastries, cookies, cakes, and thin-crust pizza, plus bread made with wild yeast for hearty sandwiches. They’re all great to-go options for anyone headed to the ferry. The Island Pepperoni, with the bakery’s mozzarella and island-made pepperoni, is a must-try, and frozen whole pizzas are available, too." - Zoe Baillargeon
