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Jennifer Lee's Gourmet Bakery
Bakery · Downtown ·
Jennifer Lee's Gourmet Bakery
Bakery · Downtown ·
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Boston Vegetarian and Vegan Restaurant News | Eater Boston
"An allergy-accommodating bakery that operates at Boston Public Market (100 Hanover St.) makes all of its baked goods vegan, gluten-free, nut-free, peanut-free, and sesame-free (and nearly all items also avoid soy and coconut); founder Jennifer LaSala started the business in 2011 and is using crowdfunding to expand the bakery to Worcester to reach more customers with allergen-free goods." - Eater Staff
