Best Restaurants in Hamptons for July 4th Weekend - Eater NY
"Il Buco al Mare is a rustic, beachy outpost of the Noho kitchen serves ancient grain focaccias, crudo (try razor clam with green strawberry and hatch chiles), and small-plate starters including seared quail with shishito peppers; and mustard greens with cherries, almonds, and aged cheddar. Fish comes either in tins with buckwheat rye; or from the ocean blocks away, and veggies are from local farms. Don’t miss the strawberry rhubarb crostata with labneh." - Beth Landman
