"Order from an all-day menu of light but filling dishes like acai bowls, wraps, and cold-pressed juices from this Miami favorite. The mango salmon bowl is a must-order next to the crave-able egg sandwich, which is served on toasted sourdough topped with avocado, mustard aioli, and arugula. To drink, opt for the immune booster made with a mix of ginger, lemon, pineapple, orange, honey, cayenne, and a touch of garlic." - Eater Staff