"Biscuits and jam go hand-in-hand, something the Nashville Jam Co. knows all too well. While fruit preserves like strawberry jalapeño or blackberry may get visitors in the door, it’s the basket of biscuits with signature jams that convinces them to linger a bit longer. The Bronut, which touts that it’s “nearly world famous,” is a can’t-miss combination of biscuit dough stuffed with cheesecake, then fried and topped with blueberry compote." - Kellie Walton, Jackie Gutierrez-Jones
