Industry City Food Hall

Fat Bird NYC serves juicy, flavorful fried chicken sandwiches with crispy waffle fries, fresh sauces, and super-friendly staff in a cozy spot.

Shy Shy, a chic new Chelsea cocktail bar from the Jungle Bird team, invites you to unwind with dreamy drinks and delicious bites in a cozy, vibrant setting.

Milk Bar, the charming Soho haunt by Christina Tosi, dishes out whimsical desserts like cereal milk soft serve and the delightfully rebranded Milk Bar Pie.

Chola serves up an elegant, flavorful feast of pan-Indian and coastal dishes, with standout seafood, vibrant spices, and warm vibes in Midtown East.

This stylish Middle Eastern eatery in Williamsburg serves up vibrant sharing plates and inventive cocktails, making every outing a delightfully flavorful experience.

Ernesto’s on the Lower East Side serves a daily-changing Basque-inspired menu of pintxos and mains in a cozy, globe-lit space with standout croquetas and an impressive wine list.

Williamsburg’s Wythe Hotel fuses industrial chic with luxe comfort, boasting river views, a buzzing rooftop bar, and a top-tier French brasserie.

Claud in the East Village serves up upscale European bistro eats with standout chicken liver agnolotti and a must-try devil’s food cake.

At Chez Ma Tante in Greenpoint, indulge in unbeatable pancakes with their signature crispy edges and buttery interiors, alongside a delightful mix of Canadian and European-inspired dishes in a cozy, unpretentious setting.

Fuku at Rockefeller Center is David Chang's fast casual haven, serving up spicy fried chicken sandwiches and vibrant sides in a fun, modern space.