The Best Bakeries in New Orleans For Pastries, Desserts, and Bread | Eater New Orleans
"Look down as you enter to see the tiles embedded in the sidewalk from when this French Quarter storefront said “Angelo Brocato.” Indeed, this charming space with a hidden courtyard once belonged to Angelo Brocato’s, the city’s most beloved gelato and cannoli maker. Aside from tarts and mousses, traditional French baked goods include quiches, and of course, croissants. Sandwiches are also available." - Eater Staff
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