"Scargo in Dennis is owned by brothers Peter and David Troutman and remains a popular year-round spot for lunch and dinner after nearly 40 years in business. Scargo serves New England classics like calamari, seafood chowder, swordfish and cod, lobster rolls, and a popular burger. Half the tables are kept open for walk-ins, and while there may be a wait during high season, it is well worth it. For dessert, try the “world famous” grape-nut custard." - Anna Darrow