"After a false start and a forced change of address, Mikkeller Tokyo is back. The location is perfect: a refurbished, deco-looking, two-story spot among the pink shops on Dogenzaka, Shibuya’s infamous Love Hotel Hill. The taps are split between local craft beers and Mikkeller’s own idiosyncratic, high-octane gypsy brews. There are good Scandinavian-inspired bar bites ranging from frikadeller meatballs to smorrebrod open-faced sandwiches — and most evenings, the party continues till the wee hours." - Robbie Swinnerton