Indigenous Food Lab

Native American restaurant · Midtown Phillips

13

@eater

Minneapolis’s James Beard-Nominated Bûcheron Melds Midwest Ingredients With French Cuisine | Eater Twin Cities

"A local food organization/producer cited as the source of wild rice used on the restaurant’s menu, contributing to its sense of place." - Katherine Lawless

https://twincities.eater.com/24438271/bucheron-twin-cities-james-beard-finalist-2025-french-restaurant

920 E Lake St, Minneapolis, MN 55407 Get directions

natifs.org
@indigenousfoodlab

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