Mezze, kebabs, shawarma, and pomegranate chicken served

Artsy latte pours, pastries, tea & unique goat milk creations

Artisan sourdough pizza with heritage grains and seasonal dishes

Creative gourmet sandwiches, soups & salads with local ingredients

Cantonese institution known for salt & pepper crab

Subterranean bar with a Riesling obsession, craft beer, and fine wine

Authentic Korean cuisine: Galbi-jjim, galbi-tang, Seolleong-tang

Indian-French fusion cuisine, flavorful curries, cocktails, elegant ambience

Filipino-inspired chocolates, champorado, hot chocolate, cafe seating

Cantonese dim sum with panoramic harbor views and crab