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"One of the few Trini places in London that has permeated the general food-interested consciousness, Roti Joupa specialises in the Indian-influenced cuisine of Trinidad and Tobago. Pliant rotis are folded over each other as vehicles for curried meats and vegetables, but the ideal way to experience Roti Joupa is through an Avengers assemblage of snacks: hot doubles with chickpeas and hot sauce — ask for it — fluffy pholourie; buss-up pieces of roti, scragged edged and perfect for dunking in a curry; and, best of all, London’s best mac n cheese, tray bake style and floating in a paddling pool of tamarind." - Jonathan Nunn