The Best Chinese Restaurants in Seattle | Eater Seattle
"This popular restaurant in Vancouver opened an outpost in Bellevue in 2024. It’s a sliver of a space that serves up some robust carbohydrates. There are a handful of combo plates, but better is to make your own. Start with the signature “Dumpling King,” pork-filled dumplings pan-fried to incredible crispness but still juicy inside, combined with scallion oil-spiked dry noodles topped with a massive braised pork chop. It’s enough for a light meal for two or a food coma-inducing feast for one." - Jay Friedman
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