"NoButcher launched the first entirely plant-based version of a traditional deli in Vegas. Patrons can order vegan meat and cheese alternatives to go, or eat the house-created sandwiches, sides, and salads, available in combo deals. Choices include a pulled NoPork sandwich with barbecue sauce and maple mustard coleslaw, the Aloha NoRib served on a ciabatta roll, Mediterranean roasted vegetables, and their version of an Italian cold cut sandwich prepared with NoTurkey and NoPepperoni." - Katie Swalm, Janna Karel
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