
2

"With its bottarga-laced spaghetti and giant loup de mer for two, Frenchette feels like the probable summertime destination for New Yorkers looking to channel the sunny Côte d’Azur; however, after critics heaped praise on the venue, expect a bit of a crowd — a hostess told me the day before I published my review that prime-time waits for walk-ins could hit two hours." - Ryan Sutton