The Best Middle Eastern in the Twin Cities | Eater Twin Cities
"Jamal Ansari, father of Baba’s Hummus sibling duo Rana Kamal and Khalid Ansari, perfected his signature hummus at Mediterranean Cruise Cafe, a circa 1979 landmark known for its food, grandeur, and lively entertainment. Influenced by Palestinian, Lebanese, Jordanian, and Egyptian cuisines, the menu celebrates an array of Arab culinary traditions. The arayes — a toasted pita stuffed with spiced ground beef and served with irresistible garlic sauce — is a standout appetizer. For a feast, try Jamal’s Favorite Kabobs, a platter of chicken and shrimp kabobs, a rack of lamb, grilled vegetables, and fries. The large, ornate space features shimmering chandeliers, pointed arches, weekend belly dancing shows, and even Salsa Saturdays with live music and dance lessons." - Matthew Awad
