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"A branch of a large ramen chain that recently launched vegetarian gyoza specifically targeted at international visitors, it promoted the plant-based options with a custom-printed "Recommended Menu" in English and Chinese — a notable shift given that only an estimated 3.8% of the local population is vegetarian." - Frank Striegl
Hot spring inn with Japanese gardens, private onsen, fine dining
5 Chome-18-2 Shinko, Otaru, Hokkaido 047-0152, Japan Get directions
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