"Rich, heady with spices, and alternatively crisp, soft, and dripping with juice in all the right places, the birria tacos that captured the zeitgeist when Kiké’s launched as a food truck in 2020 are now on glorious display at its fast-casual brick-and-mortar in Sunnyside. The expanded menu includes quesadillas, tortas, burritos and more, backed by an agave-centric cocktail list ranging from tamarind margaritas to spiked horchata." - Eater Staff