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"A beer-focused gastropub in Edmonds offering a rotating selection of sours, IPAs, stouts, and ciders on draft with crowlers to go, plus a food menu of flatbreads, burgers, soups, salads, rotisserie meats (including racks of St. Louis ribs) and fusion items such as kimchi focaccia toast and steak banh mi; open for takeout and limited dine-in service." - Gabe Guarente