Atlanta’s 10 Best Summer Cocktails | Eater
"Dining at Bistro Niko is a bit like time travel: Upon stepping foot inside the restaurant you’ll feel transported to 1940s Paris. The best way to soak up those classique vibes is to order the Trois Martini. It’s fruity, but not too sweet, with Grey Goose infused with berries. Pair it with one of the tartes (French flatbread) — we especially like the house-cured smoked salmon — and you’ll be good to go." - Marcy Franklin
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