Hampton Social Opens in Miami, Florida Brickell Neighborhood | Eater Miami

"I note that the Hampton Social Miami officially opens today on the second floor of Mary Brickell Village at 900 South Miami Avenue, Suite 220 in Brickell, bringing the brand’s signature coastal-inspired menu, sunny nautical decor, and a “rosé all day” philosophy to an 8,000-square-foot space that can accommodate up to 300 guests. Founded by Brad Parker of Parker Hospitality, this is the brand’s tenth U.S. location and fourth in Florida; the New England–inspired menu highlights Maine-style lobster rolls, grilled octopus, a seafood tower, and shareables such as bang bang chicken, calamari, crab and shrimp bruschetta, while weekend brunch offers crab cake benedict, avocado toast, and the sunrise beach bowl. The interior embraces a blue-and-white nautical theme with rope, wicker, exposed wooden beams, white-washed tables, seashell chandeliers, large windows that can be opened in cooler months, a semi-private “breakfast nook,” and a private dining space with an outdoor balcony. Rosé is central to the beverage program with more than 15 rosés from France, Italy, and California, the year-round Hampton Frosé, and a forthcoming H Rosé on tap and in bottles starting in June; an extensive cocktail and mocktail list (including the I Gliterally Can’t, Starlet Espresso Martini, and The Honey Cove) is offered by the glass or in large format served in a giant seashell. The Hampton Social Miami is open Sunday–Wednesday 3 p.m.–midnight, Thursday 3 p.m.–1 a.m., and Friday–Saturday 3 p.m.–2 a.m." - Olee Fowler