10 Essential Salvadoran Restaurants Around DC | Eater DC
"Don’t let the name of this local chain fool you — pupusas are far from the only Salvadoran fare dished at this no-frills restaurant. You’ll also find fried plantains with fried beans and Salvadoran cream as an appetizer, traditional breakfasts like Salvadoran sausage with eggs, onions, tomatoes and green peppers, which is served on the weekends and pineapple pie for dessert. You’ll find other locations in Laurel, Herndon Manassas and Woodbridge," - Lenore Adkins
M B./Yelp
