"A shadowy figure in druidic robes materializes at the table, striking the floor with a wizardly staff and bellowing from their hooded visage: “Who goes there?!” A lantern with smoke seeping out of it opens to reveal a glass filled with dark amber liquid. No, this is not a late-night session of Dungeons & Dragons; it’s a whimsical cocktail being presented at Frazer’s Restaurant and Lounge. Beyond drinks that work wonderfully despite their unlikely descriptions on paper, the Benton Park restaurant offers classic dishes like steak frites and pork schnitzel, a robust seafood selection, and an ever-changing board of daily specials." - Holly Fann, Joel Crespo
Joel Crespo
