San Diego’s Best Chicken Wings | Eater San Diego
"Karaage, or Japanese fried chicken, is renowned for a delicate light crunch achieved by a potato starch coating. This local branch of a famous Japanese restaurant, whose karaage recipe dates back decades, fries its chicken wings to order; enjoy them with homemade sauces like a bright yuzu aioli or in a bento box with fluffy mashed potatoes and rice." - Eater Staff
Tentakori USA
