Marlena

Californian restaurant · Bernal Heights

20

@eater

"Since opening in August 2020, this mom-and-pop restaurant has quickly become a darling of the San Francisco dining scene. And it’s not hard to see why. Husband-and-wife team chef David Fisher and pastry chef Serena Chow Fisher offer Michelin star-worthy plates that spotlight local ingredients in a simple tasting menu format. Diners choose between two options for each of the four courses; dinner costs $75 per person with the option to add beverage pairings and a selection of supplements if you so choose." - Lauren Saria

Best Affordable Tasting Menu Restaurants Around the San Francisco Bay Area - Eater SF
Patricia Chang

300 Precita Ave, San Francisco, CA 94110 Get directions

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20 Postcards

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