Makan

Restaurant · Charleston

4

@eater

"D.C.-based Malaysian restaurant Makan now has a second location in the Lowcountry. Chef James Wozniuk wanted the South Carolina location to feature local seafood. The ikan asam pedas, a Malaysian hot and sour fish curry, is a must-try if you like spice. There’s also rendand daging (dry beef curry), curry mee (noodle soup with chicken sausage), and kerabu mangga (mango salad)." - Erin Perkins

12 Hottest New Restaurants in Charleston, January 2025
Rey Lopez

210 Rutledge Ave, Charleston, SC 29403 Get directions

makanchs.com
@makanchs

4 Postcards

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