The Best Restaurants of Montreal’s Plateau | Eater Montreal
"Arepera stands out on Prince Arthur Street with a colourful dining room and some very satisfying Venezuelan fare. As its name suggests, arepas — corn cakes stuffed with shredded meats, grated cheese, and veggies — are the specialty. And thanks to the use of corn flour, the spot is a particular favourite among gluten-free diners." - Joel Balsam
