Best Los Angeles Restaurants for Takeout and Delivery, According to Eater Editors | Eater LA
"Los Feliz sushi spot Sogo Roll Bar has expanded with a second location along a busy stretch of York Boulevard in Highland Park, growing its takeout and delivery reach further east. The restaurant is a partnership between David Gibbs and Kiminobu Saito, founders of the renowned Valley sushi restaurant Sushi Note, and Sarah Dietz and Dustin Lancaster, industry veterans behind Los Angeles bars including Bar Covell, L&E Oyster Bar, and Real Charmer. The menu features roll sets with fish options such as snapper, yellowtail, and salmon. Starters include spicy tuna crispy rice, black cod, salmon sashimi, and baked crab crispy rice. Donburi topped with a choice of raw fish like salmon or albacore, black cod, or cucumber and avocado. Sogo has its delivery set-up figured out, with well-organized takeout boxes and fresh fish that can stand up to delivery. Order takeout or delivery directly through Sogo Roll Bar." - Rebecca Roland
