Austin Pastry Chef Yolanda Diaz Competes in ‘Best Baker in America’ | Eater Austin

"The executive pastry chef, Yolanda Diaz, will appear on the Food Network competition Best Baker in America alongside eight other contenders in an episode themed around Meghan Markle and Prince Harry’s baby; the skills round requires small princess cakes, and the master challenge asks bakers to create an elderflower-and-lemon celebration cake to serve 100 people, with a $25,000 grand prize and the episode airing Monday, May 13 at 8 p.m. The Rainey Street hotel restaurant itself features a seasonal menu, craft cocktails, local brews, and live music seven nights a week." - Nadia Chaudhury