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"A new Irish pub in Oak Cliff opened by owner Alan Kearney—who likens the neighborhood to a Dublin suburb and emphasizes preserving the area's history and Irish culture—offers an expansive selection of Irish drinks and traditional fare. The owner bills it as having the largest selection of Irish beers in DFW, with more than 25 brews on tap and roughly 200 Irish whiskeys available. Menu highlights include Scotch eggs, corned beef with cabbage, bangers and mash, and fish and chips, while a traditional Irish breakfast is served all day alongside coffee drinks. The venue is part of a small local group with sister pubs Downtown and at One Arts Plaza, and is open daily from 11 a.m. to 2 p.m." - Amy McCarthy