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Mason Eatery
Permanently Closed
Beaker & Gray’s Chef is Opening an All-Day Diner - Eater Miami
"Chef Brian Nasajon is opening Mason, a modern American diner with house-made everything, including bagels, breads, smoked deli meats, and condiments. The menu will feature a mix of classic diner dishes and less traditional fare like oxtail pot pie. The 100-seat space will have booths, charging stations, counter-seating, and an outdoor patio, serving beer and wine. Mason will have an all-day menu from 10 a.m. to 2 a.m., aiming to open at the end of March." - Olee Fowler
