"The city’s collection of upscale regional Indian restaurants is ongoing, and Jazba is one of a new group of additions. Occupying the sainted location of the former Momofuku Ssam Bar, it boasts an interior decorated with pastel murals of street vendors, and there’s an enclosed front porch looking out on bustling Second Avenue. Highly recommended in particular is the green chili chicken." - Eater Staff, Robert Sietsema