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"No version of souvlaki is left unmade at this grilled meat specialist in High Barnet. Get shaved gyros or chunks of meat in pita (with chips), the lesser seen skepasti which uses two pitas to form a disc sandwich (with chips), the Philadelphia bifteki, a beef sausage oozing soft cheese (with chips) or just a huge mixed grill platter with lots of pita (and chips)." - Jonathan Nunn